Chocolate Peppermint Slice is delicious, but usually packed with loads of sugar. I had a little play in the kitchen and out came this yummy alternative, that everyone enjoyed. The photo shows the peppermint filling to be a stark white, but it’s more of an off-white. Base: 1/4 cup cocoa/raw cacao 1/2 cup dessicated coconut…
If you don’t have all of the ingredients, just use what you have on hand. 🙂 I like this as an afternoon tea treat that’s nutritious. It’d be FODMAP friendly if you have only one piece, and you can make it dairy free by omitting the butter, and use more coconut oil instead. Raw coconut,…
I originally got the recipe for berry crumb bars from: http://passportsandpancakes.com/blog/2013/5/19/gluten-free-berry-crumb-bars , but I have made it a few times and adapted it to how the family LOVES it without adding sugar. This is so delicious, and healthy enough to eat for breakfast. Mixed Berry Slice… Base/topping ingredients: 2 Tbsp coconut flour ½ cup brown rice flour…
fuel4myfamily 